Home Matters: Adolescents Drink More Sugar-Sweetened Beverages When Available at Home

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Food away from home, sugar-sweetened drink consumption and juvenile obesity.

OBJECTIVE To identify if particular foods or food groups may be associated with obesity in children and adolescents and to determine if consuming food away from home (FAFH) has an effect on the nutritional quality of their diets. DESIGN One-year cross-sectional study. SETTING/SUBJECTS The obese subjects (n = 91) were on the waiting list for a hospital-based weight control treatment program....

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Cognitive and home environmental predictors of change in sugar-sweetened beverage consumption among adolescents.

Sugar-sweetened beverage (SSB) consumption may increase risk for unnecessary weight gain. To develop interventions discouraging consumption, more insight is needed about cognitive and environmental predictors related to the decrease in SSB consumption. The present paper aims (1) to describe the relationship between potential cognitive determinants of change (attitudes, subjective norms, perceiv...

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Why do people drink at home?

BACKGROUND The past 30 years have seen a shift in the culture concerning the consumption of alcohol in the UK. One of these is the increasing trend for adults to consume alcohol "at home". To date this is a development that has received little research attention. Participants and Methods Four focus groups (FG) of current drinkers who drank at home and reflected the views of both genders, differ...

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Impact of bottle size on in-home consumption of sugar-sweetened beverages: a feasibility and acceptability study

BACKGROUND Consumption of sugars-sweetened beverages (SSB) increases energy intake and the risk of obesity. Large packages increase consumption of food, implying that smaller bottle sizes may help curb SSB consumption, but there is a lack of relevant evidence relating to these products. This study explores the feasibility and acceptability of conducting a randomised controlled trial to assess t...

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Impact of bottle size on in-home consumption of sugar-sweetened beverages: protocol for a feasibility and acceptability study

BACKGROUND Intake of free sugars in the population exceeds recommendations, with the largest source in the diet being sugar-sweetened beverages (SSBs). SSB consumption is linked to adverse health consequences and contributes to health inequalities, given greater consumption amongst the most deprived. One possible intervention is to reduce the available sizes of SSB packaging but there is an abs...

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ژورنال

عنوان ژورنال: The Journal of Pediatrics

سال: 2018

ISSN: 0022-3476

DOI: 10.1016/j.jpeds.2018.06.046